Spoon the beef mixture on top, then top with 1 cup of cheese, remaining potatoes, then the rest of the cheese.īake 45-55 minutes, or until bubbly and golden brown. Layer half the frozen tater tots in the bottom of the baking dish, in a single layer. Bring to a simmer, the reduce the heat and simmer for 10 minutes or so, stirring often. Stir in the tomato sauce, brown sugar, worcestershire, mustard, and salt, cooking 2-3 more minutes, stirring frequently until simmering. Stir remaining ingredients into the skillet. Once the beef is browned, add to the skillet the tomato sauce, Worcestershire sauce, mustard, and salt. Drain beef mixture of any grease, then return to the heat. In a large skillet, brown the onion and ground beef until the beef is no longer pink. In a large nonstick pan, brown beef and onion over medium-high for about 8-10 minutes, stirring frequently. Prepare a 9×13-inch glass baking dish with nonstick spray. Your family will think you slaved over a hot stove all day you will know the truth. In fact, you can throw one of these meals together in no time at all and begin eating it before you know it. There’s something about certain dishes sit overnight to let the flavors all soak together.The recipe is for a sloppy Joe tater tot casserole and it is sure to be a fantastic dinner for your family. This sloppy joe tater tot hot dish also makes for amazing leftovers the next day. This is something I do a lot because trying to cook dinner for something that should take about 40 minutes just doesn’t happen with a toddler running around… It ends up being about an hour and a half to get dinner on the table with a trail of shredded cheese around the house from a certain little toddler. Browned ground beef is combined with fresh green peppers, onions, and a homemade sloppy Joe sauce that has been cooked. One thing I like about this dish is you can make the mixture earlier in the day, keep it in the fridge and then add the cheese and tater tots just before it’s time to bake it. Transfer the ground beef into a 9×13 casserole dish. In a large bowl mix together sloppy joe sauce, browned ground beef, cooked egg noodles, drained tomatoes, and 8 ounces of shredded cheddar cheese. Pour the sauce over the ground beef in the skillet and stir to coat. Pop it in the oven to bake for 20 minutes, remove from oven, and serve. In a large bowl, whisk together the ketchup, honey, mustard, balsamic vinegar, garlic powder, onion powder, and paprika until fully combined. Pour the mixture into a 9×13 baking dish. Top the mixture with half of the shredded cheese. Arrange the tater tots on top of the cheese in a single layer, top with the rest of the cheese. Cook until the cream cheese is melted, stirring occasionally. With the heat on low, stir in the frozen veggies, MANWICH sloppy joe sauce, and cream cheese. My husband actually taught me this trick when we make regular sloppy joes. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Heat a large skillet over medium-high heat. After it’s throughly cooked, I like to use a potato masher to break up the larger pieces. Directions Preheat the oven to 450 degrees F (230 degrees C). Brown the ground turkey in a large skillet. Topped with melted cheese, this recipe is definitely a fall favorite in our house!ġ lb ground turkey (you can also use ground beef)ġ lb bag mixed veggies – I used a bag with mixed peppers, onions, & corn My favorite is sloppy joe tater tot hot dish in which a can of MANWICH is one of the main ingredients. Ingredients 1 lb lean (at least 80) ground beef 1 cup chopped onion 1 can (15 oz) Muir Glen organic tomato sauce 2 tablespoons packed brown sugar 1 tablespoon Worcestershire sauce 1 tablespoon yellow mustard 1/2 teaspoon salt 1 bag (32 oz) Ore-Ida Tater Tots frozen potatoes 2 cups shredded. It’s sure to become a family favorite and is so versatile, it can be made ahead of time and refrigerated or frozen for later. I learned that it’s pretty much what most people call a casserole – some sort of meat, veggies, and a starch all thrown together and baked to perfection.Īnd I also learned the importance of including tater tots in hot dishes. This bacon cheeseburger tater tot casserole is a fun one, with all the flavors of a bacon cheeseburger like hamburger, crumbled bacon and cheddar cheese in casserole form with crispy tater tots. When I first heard the term “hot dish” from one of my roommates, I had no idea what they were talking about. Ingredients For Sloppy Joe Tater Tot Casserole: 2 pounds of ground beef (ground chuck is good for this recipe) 1 (14-ounce) bag of frozen peppers and onions (. Having gone to college in Minnesota, hot dishes were a staple on our dinner menu. # YesYouCAN #CollectiveBiasįall dinner recipes are my favorite to make, there’s just something about warm, comfort food on a crisp, fall night! I’m all about meals that can go from the fridge to the table in as little time as possible with leftovers for lunch the next day. This shop has been compensated by Collective Bias, Inc.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |